Restaurant Re-use
A menu of options exists for redeveloping food-use retail spaces.
by Michael Spilky
Most owners of retail properties have restaurant tenants. Whether they are located on an end cap, inline, or on a free-standing outparcel, these restaurants make up an integral component of the retail investment landscape. Savvy property owners recognize that restaurant tenants and transactions require special attention and consideration — at times quite different from other, more-traditional shop spaces.
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